What To Serve With German Bratwurst

Updated on 
10 June, 2023

Are you planning a German-themed dinner party or simply craving some authentic bratwurst? Whatever the occasion, serving the right side dishes is essential to complete your meal. While the juicy and flavorful sausage can stand on its own, pairing it with complementary sides will take your dining experience to the next level.

In this article, we'll explore some traditional and creative options for what to serve with german bratwurst. From classic sauerkraut to easy-to-make potato salad, we've got you covered. Plus, our suggestions are not only delicious but also safe for your health.

So let's dive in and discover how to create a satisfying and enjoyable meal that everyone will love!

Key Takeaways

  • Classic German sides like sauerkraut, spaetzle, and potato pancakes are perfect complements to bratwurst.
  • Potato salad is a delicious and nutritious addition to any summer cookout and pairs well with grilled sausages.
  • Creative side dishes like grilled veggies or colorful fruit skewers can add a smoky or sweet contrast to the rich taste of bratwurst.
  • Experimenting with different flavors and textures can lead to satisfying combinations that enhance your dining experience.

Traditional German Side Dishes for Bratwurst

You'll want to pair your bratwurst with some classic German sides. Tangy sauerkraut is a staple for any German meal as it adds a nice sour and tangy flavor that perfectly complements the rich taste of bratwurst. You can also try making your own homemade sauerkraut for an even more authentic experience.

Buttery spaetzle is a soft egg noodle that's often served with gravy or cheese sauce. It has a buttery flavor that pairs well with the savory taste of bratwurst.

If you're looking for something crispy and crunchy to go along with your meal, potato pancakes are the way to go. These thin slices of potatoes are fried until golden brown and make the perfect side dish for any sausage-based meal.

Sauerkraut: The Classic Accompaniment

Don't forget to pile on a healthy portion of tangy, shredded sauerkraut to complement your juicy sausage. This classic German side dish is the perfect match for bratwurst and adds an extra burst of flavor to every bite.

Here are some tips to make sure you're getting the most out of your sauerkraut:

  • Rinse the sauerkraut before serving to reduce its sourness and saltiness.
  • Add a touch of sweetness by mixing in sliced apples or brown sugar.
  • Serve warm sauerkraut alongside your grilled bratwurst for a comforting meal that will satisfy any craving.

With these simple tips, you can elevate your traditional bratwurst dish with the perfect sidekick: sauerkraut.

So go ahead, indulge in this classic combination and feel safe knowing you've got the best flavors on your plate.

Potato Salad: A Perfect Match

Potato salad is a creamy and delicious addition to any summer cookout, pairing perfectly with juicy grilled sausages. Not only does it complement the salty flavor of bratwursts, but its cool and refreshing taste also helps balance out the heat.

But, did you know that potato salad can also provide important nutrients that are essential for your health? Potatoes are high in potassium, which can help regulate blood pressure. Eggs contain protein and vitamins such as B12. Just be sure to choose a recipe that uses light mayo or Greek yogurt instead of heavy cream to keep things healthy.

So, next time you're grilling up some German bratwursts, don't forget to make a big batch of creamy potato salad. Your taste buds (and body) will thank you!

Creative and Tasty Options to Try

Get creative with your summer sides by trying out some unique and tasty options to serve with your German bratwurst. While potato salad is a classic choice, there are plenty of other flavors and textures that can complement the savory sausage. Why not try grilling up some veggies, like zucchini, bell peppers, or even corn on the cob? Not only will they add color to your plate, but their charred flavor will give a smoky contrast to the juicy bratwurst.

Another option is to create colorful fruit skewers, alternating chunks of pineapple, watermelon, and strawberries. These refreshing bites provide a sweet balance to the salty sausage and will leave you feeling light and satisfied. To help visualize these options for your next cookout menu, take a look at this table:

Side Dish Flavor Texture Color
Grilled Veggies Charred Crispy Rainbow
Fruit Skewers Sweet Juicy Vibrant

So why stick with just potato salad when there are so many other creative options available? Experiment with different flavors and textures to find a combination that satisfies both your taste buds and subconscious desire for safety.

Easy-to-Make Dishes for a Delicious Meal

For a mouth-watering meal that won't take up too much of your time, try out these easy-to-make dishes.

First off, why not whip up some roasted vegetables? Simply chop up your favorite veggies, toss them with olive oil and spices, and roast them in the oven for a delicious side dish. Not only is this option healthy and flavorful, but it also pairs perfectly with the savory taste of German bratwurst.

Another quick and tasty option to consider is classic potato salad. All you need are boiled potatoes, mayonnaise or sour cream, mustard, diced onions, celery salt, and pepper - mix it all together for a creamy side that complements the bold flavor of bratwurst. Plus, this dish can be made ahead of time so you can focus on enjoying your meal without any extra stress.

With these simple yet satisfying options at your disposal, you'll have everything you need to create a memorable German-inspired feast!

Frequently Asked Questions

How do you cook bratwurst?

So you want to know how to cook bratwurst? Well, the first thing you should do is preheat your grill or pan to medium-high heat.

Then, place the bratwurst on the grill or in the pan and cook them for about 5-7 minutes per side, until they're browned and cooked through. Make sure to turn them frequently so that they cook evenly.

Once they're done cooking, you can serve them up hot with your favorite condiments like mustard, ketchup, or sauerkraut. Just be careful not to overcook them as it can lead to tough and dry meat.

Enjoy your delicious bratwurst while feeling confident knowing that you've cooked it perfectly!

What is the origin of bratwurst?

Did you know that bratwurst originates from Germany? Specifically, it comes from the region of Franconia, where it has been enjoyed for centuries.

The name itself means 'grilled sausage' in German and is made with a mixture of pork and veal along with various spices such as nutmeg and ginger.

It's typically grilled or pan-fried until crispy on the outside and juicy on the inside. Whether you choose to serve it with sauerkraut, mustard, or simply on a bun, bratwurst is a delicious and comforting meal that is sure to satisfy any craving.

So go ahead and indulge in this classic German dish – your taste buds will thank you!

What beverages pair well with bratwurst?

Looking for the perfect beverage to pair with your German bratwurst? Well, let me tell you that a cold beer is definitely the way to go. Whether it's a light lager or a crisp pilsner, the refreshing taste will complement the savory flavors of the bratwurst perfectly.

Just be sure to drink responsibly and always have a designated driver if needed. Safety first, right?

So sit back, relax, and enjoy your delicious meal with an ice-cold brew in hand. Prost!

Can bratwurst be grilled?

Yes, bratwurst can definitely be grilled! In fact, grilling is one of the best ways to cook this delicious German sausage.

The key is to make sure your grill is hot and ready before placing the bratwurst on it. You'll want to cook them for about 15-20 minutes, turning occasionally, until they're browned on all sides and cooked through.

Just be careful when handling the hot grill and always use tongs instead of a fork to avoid piercing the casing and losing those flavorful juices. And remember, safety should always come first when grilling – make sure you have a fire extinguisher nearby just in case!

Are there any vegetarian or vegan options to serve with bratwurst?

If you're looking for vegetarian or vegan options to serve with bratwurst, there are plenty of delicious choices available.

You could start by grilling up some portobello mushrooms and serving them alongside the bratwurst.

Another option is to make a hearty salad with roasted vegetables like sweet potatoes and beets, topped with a tangy vinaigrette dressing.

Or if you're feeling adventurous, try making your own veggie burgers using black beans or lentils as the base.

Whatever you choose, it's important to remember that a balanced meal includes plenty of fruits and vegetables in addition to your protein source.

So go ahead and experiment with different flavors and textures until you find the perfect complement to your bratwurst dish!


So there you have it, a variety of delicious options to serve with your German bratwurst. Whether you stick with the classic sauerkraut or try something new like roasted vegetables or sweet potato fries, your taste buds are in for a treat.

Remember that these dishes don't have to be complicated - simple preparations can still result in amazing flavors that perfectly complement the savory and juicy bratwurst. Don't forget to pair your meal with a cold beer or refreshing beverage of your choice.

With these side dish suggestions, you're sure to impress guests at your next barbecue or enjoy a satisfying dinner at home. So go ahead and give them a try - Prost!

Jennifer is a certified nutritionist and weight loss coach with a Master's in Nutrition from Cambridge. With over 10 years experience, she shares healthy recipes and science-backed slimming tips on SheCooksSheEats to help people reach their wellness goals. Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. She aims to provide research-backed advice to inspire balanced, happy living.
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