Spice Up Your Brunch: Delicious Sides to Serve with Kedgeree

Updated on 
19 April, 2023

What To Serve With Kedgeree

Kedgeree is a classic British dish comprised of flaked fish, hard-boiled eggs, and fragrant spices. It's an easy to make meal that's great for breakfast, lunch, or dinner - but what do you serve with it?

What To Serve With Kedgeree

In this article we'll explore some delicious sides that pair perfectly with kedgeree. From salads to roasted veggies and grains, there are plenty of options to choose from. We'll look at some classic accompaniments as well as more creative ideas, so you can find the perfect side dish for your kedgeree.

With these recipes in your arsenal, you'll be able to create a delicious and balanced meal for any occasion!


Salads are an absolute must when it comes to serving kedgeree; they provide a delicious and nutritious accompaniment! From herb infused dressings to creamy sauces, there is something for everyone.

Not only do salads add flavor and texture to the meal, but they also help to balance out the richness of the kedgeree dish. When working with salads, try incorporating different vegetables, fruits, nuts, and seeds to really make it stand out from the crowd.

With so many possibilities, you can easily create a salad that everyone will love.

Moving on from salads...

Roasted Vegetables

Continuing with the meal, roasted vegetables make a perfect accompaniment to kedgeree.

Roasting vegetables brings out their natural flavors and sweetness, while adding a touch of ethnic spices gives them an extra kick of flavor.

Roasted Vegetables

For those looking for dairy free alternatives to top off this dish, roasted vegetables are a great way to get your daily veggies without the added dairy component.

They also pair well with grains, which are another popular accompaniment to kedgeree.


Kedgeree pairs well with many grains, such as rice and couscous.

For those looking for a dairy-free option, quinoa can be incorporated and can be cooked in a vegetable broth for added flavor.

Optional toppings include roasted nuts, dried fruit, or fresh herbs.

This dish can also be served with other grains like bulgur wheat or barley.

To add even more texture and flavor, try adding spices like curry powder or cumin while cooking the grains.

As this dish is quite versatile, it's easy to experiment with different ingredients and find the right combination of flavors that suits your taste preferences.

With all these options available, Kedgeree is sure to please everyone at the table!


Protein-Rich Dishes

Kedgeree is a classic British dish usually composed of cooked and smoked fish (often haddock), boiled rice, eggs, and spices.

To complement this savory dish, protein-rich dishes like eggs benedict or fish tacos can be served with it. These provide an additional layer of flavor and texture to the already delicious kedgeree.

Additionally, they are a great way to add more sustenance and nutrition to the meal. With this in mind, let's move on to some more creative accompaniments for kedgeree.

Creative Accompaniments

The perfect accompaniment to kedgeree is a medley of fresh fruits and pickled condiments that tantalize the taste buds.

A delightful array of crunchy cucumbers, sweet melons, tart apples, and pickled onions can be enjoyed alongside the savory dish.

The contrast of flavors creates an unforgettable culinary experience that will leave your palate refreshed and your appetite satisfied.

No meal is complete without these classic complements to kedgeree.

Creative Accompaniments


Kedgeree is a delicious and flavorful dish that can be served with a variety of accompaniments.

From salads to roasted vegetables, grains to protein-rich dishes, there's something for everyone!

But if you really want to take your kedgeree experience to the next level, try adding some creative accompaniments like crunchy slaws or pickled vegetables.

They'll add bright flavors and textures that will truly transform your meal into an unforgettable one - I guarantee it!

So don't be afraid to experiment and get creative - your taste buds will thank you for it!

Jennifer is a certified nutritionist and weight loss coach with a Master's in Nutrition from Cambridge. With over 10 years experience, she shares healthy recipes and science-backed slimming tips on SheCooksSheEats to help people reach their wellness goals. Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. She aims to provide research-backed advice to inspire balanced, happy living.
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