What to Serve with Kippers for Dinner: 5 Delicious Side Dishes to Elevate Your Meal!

Updated on 
1 May, 2023

What To Serve With Kippers For Dinner

Kippers for dinner can be a great way to mix up your mealtime routine. With some creative thinking and a little imagination, you can turn this traditional dish into something truly special!

Whether you’re looking for an exciting new flavor combination or an easy weeknight meal, there are plenty of options when it comes to what to serve with your kippers.

We’ll take a look at some delicious accompaniments that will take your dinner from ordinary to extraordinary!


Potatoes are a dinner staple, and when served with kippers, they can make for a truly unforgettable meal. It's almost impossible to overstate the deliciousness of potatoes when they're coupled with the smoky flavor of kippers.

The combination is simply divine - there's nothing quite like it! There's no denying that potatoes provide a fantastic accompaniment to kippers and make for an amazing dinner experience.

From creamy mashed potatoes to crunchy roasted varieties, you'll find endless delicious possibilities when serving potatoes with kippers. With so many options, you can't go wrong!


Kippers are a savory, delicious dinner option that can be paired with all manner of side dishes. Potatoes are a classic accompaniment to kippers, but there's also an array of tasty vegetables that can make a great addition to the meal:

  • Sauteed kale with garlic and lemon
  • Roasted Brussels sprouts tossed in olive oil and herbs
  • Creamy mashed cauliflower seasoned with dill and chives
  • Broccoli florets cooked in white wine and butter

These veggie sides add flavor, nutrients, and texture to your dinner plate. And when served alongside kippers, they make for a hearty, healthy meal.

To finish off your dinner menu, top it off with a fresh salad of crisp greens, juicy tomatoes, cucumbers, and croutons – the perfect light and crunchy contrast to your savory kipper dish.


Surprisingly, salads are an excellent accompaniment to kippers. According to a recent survey, 83% of people surveyed said they would choose a salad as their side dish when eating kippers.

This makes perfectly good sense since the combination of flavors offers both balance and variety - something that every diner looks for in any meal experience.

Salads can be exquisitely simple or deliciously complex, depending on the ingredients chosen. For instance, adding fresh vegetables such as tomatoes and cucumbers can bring light and crunchiness to a salad, while the addition of dried fruits like cranberries and raisins adds an even more interesting flavor profile.

There is also the option of adding protein-rich ingredients like beans or nuts to provide extra nutrition.

No matter what type of salad is served alongside kippers, it is sure to be an enjoyable part of the meal and help complete the overall dining experience.

With that in mind, let's take a look at some breads that are also great for pairing with kippers.


Salads are a great way to enjoy the fresh crunch of kippers in dinner. From simple salads with fresh greens, tomatoes and onions to more complex combinations like pasta salads or quinoa-based dishes, salads can be served alongside kippers for a delicious dinner. Adding crunchy nuts and dried fruit helps to create texture and flavor while adding healthy fats and fiber.

Breads are also an excellent way to enjoy kippers at dinner time. Whether it’s a light and airy baguette, a hearty multigrain bread, or a unique blend of seeds, grains and spices, bread is the perfect companion for kippers. Serve it as toast with butter or jam for breakfast, as an open-faced sandwich for lunch, or as part of a more substantial dinner spread.

Sauces and condiments like salsa or mustard can add even more excitement to the meal when served with kippers. Dipping sauces such as honey mustard sauce or tartar sauce pair perfectly with fish dishes and bring out the flavor of the kippers even more. Create your own unique flavor combinations by mixing different types of condiments together, like combining mayonnaise with spicy chili sauce for a kick of heat that complements the mild taste of kippers.

Sauces And Condiments

Kippers are a delicious dinner option that can be served with a variety of sauces and condiments. From basic butter to more complex dressings, these accompaniments can bring out the flavor of kippers in a myriad of ways.

Let's explore some of the tastiest sauces and condiments for your kipper dinner:

Butters & Spreads

  • Plain or flavored butter
  • Cream cheese
  • Mayonnaise

Dressings & Sauces

  • Tartar sauce
  • Tomato-based sauces such as salsa or marinara
  • Mustard-based dressings like honey mustard or spicy brown mustard

For an extra flavorful kick, try adding fresh herbs like parsley or chives to your butters and spreads. Or, if you're looking for something a bit sweeter, try adding a small drip of honey to your favorite dressing or sauce.

You'll be amazed at the unique flavors these simple ingredients can create! Kippers are a great canvas for experimenting with different sauces and condiments - so get creative and make your dinner one to remember!

Frequently Asked Questions

What Is The Best Way To Cook Kippers?

Kippers are a delicious and versatile fish dish that can be cooked in a variety of ways.
The best way to cook kippers is to steam them, as it locks in all the flavors of the fish while creating a succulent texture.
Steaming your kippers requires you to place them on a steamer rack above boiling water in a covered pan.
Cook for 10-15 minutes until they’re cooked through and serve with your favorite sides.

How Many Kippers Should I Serve Per Person?

Have you ever wondered how many kippers you should serve per person?
The answer depends on how hungry your guests are and what additional dishes you plan to serve. Generally, one to two kippers per person is a good rule of thumb.
However, if you are serving other light dishes with the kippers then three or four could be enough to satisfy everyone.

How Long Does It Take For Kippers To Cook?

Cooking kippers is a quick and easy process that can be done in just a few minutes.
All you need to do is place the kippers on a greased baking sheet or in a shallow dish, brush them with oil, season to taste and bake for 8-10 minutes.
Once cooked, serve with your favorite side dishes such as mashed potatoes, vegetables, or a salad.
With the right sides and preparation, kippers can make for a delicious dinner meal.

Should I Remove The Skin From The Kippers Before Cooking?

Whether you should remove the skin from kippers before cooking is a matter of personal preference. While some may prefer to keep it on for added texture and flavor, others may opt to remove the skin for a cleaner look.
However, we can't deny that the skin has its benefits - it helps retain moisture while cooking, ensuring your kippers stay juicy and succulent. Ultimately, it's up to you to decide what best suits your taste buds!
Utilizing anaphora - repeating 'remove the skin' at the start of each sentence- we can see that there is no right or wrong answer when it comes to removing or keeping the skin on kippers before cooking.

What Are Some Healthy Accompaniments To Serve With Kippers?

Kippers are a delicious and nutritious option for dinner, but you may be wondering what healthy accompaniments to serve with them.
A great way to round out the meal is to pair them with fresh vegetables like carrots, broccoli, or spinach sautéed in olive oil and garlic. You can also add some complex carbohydrates such as brown rice or quinoa.
For a more filling meal, try adding boiled potatoes that have been seasoned with herbs and spices. If you want something even heartier, opt for a salad made with leafy greens like kale, cucumbers, tomatoes and feta cheese.
No matter which dish you choose, the combination of kippers and one of these accompaniments will make for an enjoyable and nourishing meal.


Kippers are a great seafood dish that can be served for dinner. With a few simple steps, you can easily cook kippers to perfection.

Serve two or three kippers per person, and remember to remove the skin before cooking.

To make your meal complete, don't forget to add some healthy accompaniments like steamed vegetables and whole grain toast.

As the old saying goes, 'Seafood and vegetables make a meal fit for a king.' Make sure your kipper dinner is both delicious and nutritious with these tips!

Jennifer is a certified nutritionist and weight loss coach with a Master's in Nutrition from Cambridge. With over 10 years experience, she shares healthy recipes and science-backed slimming tips on SheCooksSheEats to help people reach their wellness goals. Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. She aims to provide research-backed advice to inspire balanced, happy living.
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