What to Serve with Kebabs: 10 Mouth-Watering Side Dishes You Need to Try!

Updated on 
8 May, 2023

What To Serve With Kebabs / What To Serve With Chicken Kebabs

Kebabs are the perfect addition to any meal. They're easy to make and can be served with a variety of sides, making them ideal for those who are looking for a quick and delicious meal.

But what should you serve with your kebabs? With chicken kebabs in particular, there's a whole world of possibilities out there! Whether you're looking for something light and fresh, or something more robust and flavorful, there are plenty of options available to satisfy every taste bud.

In this article, we'll explore some of the best accompaniments for your chicken kebabs that will have everyone asking for seconds!


Serving up a tasty array of side dishes for kebabs or chicken kebabs can be a tricky task, but one surefire way to make your meal stand out is by adding some delicious salads.

Fruit salads are an easy and colorful way to liven up the spread, while carrot salads bring a crunchy texture to the mix. To really hit it out of the park, however, why not combine the two?

Fruit salads are generally composed of sweet fresh fruits such as pineapple, cantaloupe, and watermelon. For something more tart, try adding some berries like strawberries and blueberries.

Carrot salads are usually made with grated carrots and mayonnaise or yogurt-based sauces. Adding some onions and celery gives this salad extra zest! The combination of these two salads is guaranteed to tantalize your taste buds—and impress your dinner guests as well.

To add extra flavor and texture to the meal, consider pairing either salad with some crunchy nuts or shredded cheese. You can even add in some diced apples or dried cranberries for an added layer of sweetness.

With so many possibilities for customization, you’re sure to find a combination that will leave everyone feeling satisfied. Now let's move on to discuss some savory rice dishes that pair perfectly with kebabs or chicken kebabs!

Rice Dishes

Rice dishes are an excellent accompaniment to kebabs and chicken kebabs. From traditional jasmine rice to wild rice, there are so many options for adding flavor and texture to your meal.

For a spicy twist, try couscous with herbs and spices stirred in. And if you’re looking for something lighter, grain salads are a great way to go. They can be dressed up with any number of ingredients like dried fruit, nuts, and seeds.

When it comes to creating the perfect side dish for your kebab or chicken kebab plate, don’t forget the power of grilled veggies. Roasted red peppers, zucchini slices, eggplant wedges—the possibilities are endless! Plus, they go great with rice dishes and grain salads alike.

Grilling veggies is a fun way to get creative in the kitchen and add some extra flavor to your meal. So why not give it a try? You might find that grilled veggies become your new favorite side dish for kebabs or chicken kebabs!

With that out of the way, let's move on to discuss the deliciousness of grilled veggies.

Grilled Veggies

The smell of succulent grilled vegetables wafts through the air, a tantalizing reminder that kabobs are about to be served.

The flames turn the round kabocha slices into a golden brown, as bright green zucchini and red bell pepper cubes sizzle away.

A Mediterranean couscous draws near to completion in a foil-lined bowl with charred tomatoes and scallions.

It's time to get creative with your condiment selection and side dishes!

For those looking for something beyond traditional potato dishes, grilled veggies offer an array of possibilities:

  1. Kabocha: The classic Japanese pumpkin is naturally sweet and adds a subtle smoky flavor when grilled.
  2. Zucchini: Cut into long slices, this squash has a mild taste that pairs well with all types of marinades and rubs.
  3. Bell peppers: This colorful vegetable can be cooked whole or cut into cubes; it has an earthy flavor that complements chicken kebabs perfectly.
  4. Mediterranean couscous: Packed with flavor from charred tomatoes and scallions, this is the perfect side dish for any meal featuring grilled veggies!

Grilled veggies give diners all the versatility they need to create their own unique kebab plate - now let’s explore how potatoes can take it to the next level.

Potato Dishes

Potato dishes are a great accompaniment to kebabs and chicken kebabs. There are many delicious options from which to choose that will make your meal complete.

Herb roasted potatoes are a classic option that is not only flavorful but also easy to prepare. Start by preheating the oven before washing and cutting the potatoes into cubes. Then, toss them together with olive oil, herbs, and spices before baking in the oven until golden brown and crispy.

Lemon garlic potatoes are another tasty potato dish that can be served with kebabs or chicken kebabs. Begin by preheating the oven before washing and slicing potatoes into thin slices or wedges. Once they have been cut, place them in a bowl and toss with olive oil, garlic, lemon juice, salt, pepper, and any other desired seasonings. Place onto a baking sheet lined with parchment paper and bake until golden brown and crispy.

Adding some potato dishes to your meal will add flavor as well as variety to your kebab or chicken kebab experience. With so many different options available for adding potatoes to your meal, you won’t get bored of eating the same thing over and over again.

To further enhance your meal, consider adding some sauces or dips for dipping or drizzling over the food—the possibilities are endless!

Sauces And Dips

Sauces and dips are an important part of any kebab meal, and there are many ways to make them yourself! From quick marinades to traditional chutneys, there's something for everyone. Let's take a look at some popular options:

  • Spice up your kebabs with tzatziki, hummus, or a homemade garlic mayo. These sauces are perfect for adding a little bit of zing to your dinner.
  • For those looking for something more special, try making sweet and spicy mango chutney or avocado dip. Both provide the perfect balance of flavor and texture that will tantalize your taste buds.
  • If you're looking for an easy way to add flavor to your kebabs, try making quick marinades with herbs and spices. You can also experiment with different combinations of vegetables and fruits – such as pineapple chunks or cherry tomatoes – to create unique flavors.

Now that you have some ideas on sauces and dips to serve alongside your chicken kebabs, it's time to get creative in the kitchen! With the right ingredients and techniques, you can create delicious dishes that will wow even the pickiest of eaters.

Don't forget about dessert kebabs either – they're a great way to end any meal on a sweet note!

Frequently Asked Questions

What Type Of Skewers Should I Use For Chicken Kebabs?

Grilling up a delicious batch of chicken kebabs is an art form! With the right marinade flavors and grilling techniques, your kebabs can be a flavorful sensation.
But before you get to the marinating and grilling part, it’s important to consider what type of skewers you’ll use. Skewers made from bamboo or wood are great for flavor, but they mustn't be reused – so make sure you have plenty on hand!
Metal skewers, on the other hand, are reusable and can handle higher temperatures – making them ideal for quick-cooking meats like chicken. So if you’re looking for delicious chicken kebabs that will wow your family and friends, make sure to pick the right skewers first!

How Do I Prepare The Chicken For The Kebabs?

When it comes to preparing your chicken for kebabs, marinades are key!
Choosing the right cuts is also important; chicken breasts and thighs make great kebabs, but you can use whatever kind of chicken you prefer.
There are many different marinade recipes out there - from citrus-based to spicy - so explore your options and find one that will bring your kebab flavors to the next level!

How Long Should I Cook The Kebabs For?

Grilling up some kebabs?
To ensure that you get the perfect cook, listen up!
When it comes to grilling tips, marinade recipes and the like, there's one key factor to keep in mind: time.
Depending on the size of your kebabs, they'll need to grill for 4-7 minutes, flipping every 2 minutes.
Keep an eye on them and make sure they don't burn - then you can enjoy your delicious creation!

What Are Some Creative Ways To Serve Kebabs?

Creative ways to serve kebabs are endless and can make for an exciting meal.
Why not try grilling up some vegetables like bell peppers, mushrooms, or zucchini to accompany your kebab?
You could also serve a rice pilaf on the side for added flavor and texture.
The possibilities are endless, so don't be afraid to get creative when serving up your next kebab meal!

What Type Of Marinades Work Best For Chicken Kebabs?

When it comes to marinating chicken kebabs, there are a variety of ingredients and grilling techniques that you can use.
Depending on your desired flavor profile, you'll want to choose ingredients like garlic, lemon juice, onion powder, and paprika.
For the best results, allow the kebabs to marinate overnight in the refrigerator before grilling them.
If you prefer a smokier flavor, try adding some smoked paprika or chipotle pepper powder to the marinade.
You can also experiment with different combinations of herbs and spices in order to create a unique flavor profile for your chicken kebabs.


It's clear that kebabs are a delicious and versatile meal option. With the right ingredients and preparation, chicken kebabs can be a flavorful and healthy dinner.

To ensure a delicious result every time, it's important to use the right type of skewers, prepare the chicken properly, cook for the correct amount of time, and choose marinades that will complement your dish. Experimenting with different sides and sauces can also add interesting flavors to your kebabs.

With some creativity and experimentation, you can create a tantalizing meal with chicken kebabs as its centerpiece! I'm sure that with these tips in mind, you'll be able to make scrumptious kebabs that everyone will enjoy.

Jennifer is a certified nutritionist and weight loss coach with a Master's in Nutrition from Cambridge. With over 10 years experience, she shares healthy recipes and science-backed slimming tips on SheCooksSheEats to help people reach their wellness goals. Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. She aims to provide research-backed advice to inspire balanced, happy living.
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