Planning a dinner can be stressful. You want to make sure you have something that everyone will like and that pairs well with the main dish. When it comes to wraps, there are plenty of options for side dishes that will make your meal complete.
From salads to roasted vegetables, there is something for everyone - even the pickiest eater! In this article, we'll discuss some of the best sides to serve with wraps for dinner. We'll provide ideas for both meat-eaters and vegetarians, so everyone can enjoy a delicious and balanced meal.
Read on to learn more about what to serve with wraps for dinner!
Have you ever craved a light but flavorful meal that won't leave your stomach feeling heavy?
Wraps are the perfect solution for just this! With lots of gluten free options and Mediterranean-inspired flavors, wraps make for an excellent choice of dinner.
In addition to the traditional flavors, you can explore various combinations of ingredients such as hummus, roasted peppers, and grilled vegetables. The possibilities are endless!
What's more, you can make them in advance so that all you have to do come dinner time is assemble the ingredients.
To take your wraps up a notch, roast some vegetables to serve on the side.
Wraps are a great way to enjoy a variety of savory fillings. Whether it's marinated tofu, grilled chicken, or roasted vegetables, the possibilities for delicious fillings are endless.
When served with salads, wraps make for an incredibly flavorful and satisfying dinner. Roasted vegetables provide an easy accompaniment to wraps and can be made in advance. They offer a great source of vitamins and minerals, as well as adding texture and flavor to the dish.
Roasting is simple and requires just a little oil, salt, and pepper to create the perfect side dish. To add more complexity to the flavor profile, consider adding roasted garlic or herbs like basil or oregano. With these options in mind, you can create a filling and balanced meal that pairs perfectly with wraps.
Now let's move on to how grains can round out this meal even further.
Me and my family had just finished a delicious wrap dinner. I wanted to serve something more substantial, so I decided on a couple of grain dishes.
For the first course, I prepared a hearty rice bowl with diced vegetables and beans. It was a colorful dish that filled everyone up quickly.
For the second course, I opted for a quinoa salad with roasted vegetables and feta cheese. My family enjoyed the light yet flavorful taste of the quinoa salad, which provided an excellent contrast to the heavier rice bowl.
Throughout dinner conversation, everyone kept remarking about how great the combination of wraps and grain dishes tasted together. This encouraged me to experiment more with different grains in my meals - who knew that wraps and grains could go so well together?
With this newfound knowledge in mind, I moved on to explore what else he could pair his wraps with - sauces and dips.
Grains provide a great base for wraps, but to take them to the next level, you'll need some sauces and dips. From spicy salsas to homemade dressings, these toppings can add flavor, texture and complexity to your dinner wrap.
Here are five sauces and dips that make a great accompaniment for wraps:
These sauces and dips are sure to take your dinner wrap from ordinary to extraordinary! With all these options available, you’ll have no trouble making every meal special.
Now it's time to explore the world of fruits and nuts as topping options.
Fruit and nut combinations are a great way to liven up wraps for dinner.
Adding fruits and nuts can add texture and flavor to wraps, making them more interesting.
Fruits like apples, oranges, grapes, and bananas can be added to wraps for sweetness while nuts like almonds, cashews, peanuts, or walnuts can be used for crunch.
Combining the two is an excellent way to get a variety of flavors in one wrap.
An example of a fruit-nut combination could be banana slices and peanut butter.
Or perhaps apples with almonds or oranges with walnuts would better suit you.
Whatever combination you choose, the addition of fruits and nuts will add something special to your wrap dinner that will make it unique and delicious.
When it comes to dinner, wraps are a popular option. In fact, according to a survey conducted in 2019, wraps were the third most popular dinner item among Americans!
When it comes to choosing the best type of wrap for dinner, cold wraps and vegetarian wraps are two great options. Cold wraps can be made with pre-cooked meats such as chicken or fish, fresh veggies such as lettuce and tomatoes, and creamy dressings like ranch or mayonnaise. Vegetarian wraps are also delicious when filled with fresh vegetables such as bell peppers and mushrooms, as well as flavorful cheeses like feta or goat cheese.
Both cold and vegetarian wraps make for delicious dinners that can easily be customized to your taste!
When it comes to serving wraps for dinner, portion control is key. Depending on the type of wrap and other pairing ideas you choose, you can typically serve anywhere from three to four people with one wrap.
However, if you opt for a smaller wrap or smaller portions of sides, then you may find that the wrap dinner will serve up to six people.
Be sure to consider your options when it comes to sizing and pairing ideas in order to get the most out of your wrap dinner!
Staying ahead of the game when it comes to meal planning is key for stress-free dinners, and making wraps ahead of time is a great way to do just that. 'Failing to plan is planning to fail,' as the saying goes.
To make wraps ahead of time, there are two main options: make ahead recipes, or freezing techniques. For make ahead recipes, simply prepare your wrap fillings and store them in the refrigerator until you're ready to assemble them on dinnertime - this can be done up to a day in advance.
Alternatively, you can freeze wraps if they contain meats that won't spoil quickly - simply assemble and wrap them tightly before popping them in the freezer until you're ready!
Looking for a creative alternative to wraps?
Grilled vegetables are a great option to enjoy! You can use either fresh or frozen vegetables, and add a variety of flavorful sauces.
When grilling, you can mix and match different combinations of bell peppers, zucchini, squash, eggplant, onions, tomatoes and mushrooms. Experiment with flavors to find the perfect blend for your taste buds!
If you have leftover wraps from dinner, the best way to store them is in the freezer.
Freezing wraps can help retain their flavor and texture for up to 3 months.
To freeze wraps successfully, make sure that they are wrapped tightly in plastic wrap or stored in an airtight container before putting them in the freezer.
When you're ready to eat your wraps again, simply thaw them out and heat them up as desired - they'll taste just as fresh as when you first made them!
Wraps are a great way to serve dinner, and there are lots of creative alternatives that will make your meal stand out. With the right sides, wraps can easily feed a large group.
Plus, if you make them ahead of time, it's so easy to pull them out and enjoy a delicious dinner in minutes - it's like magic! Whether you opt for classic fillings or something more adventurous, wraps are sure to please everyone at the table.
And with leftovers that keep practically forever in the fridge, you can rest assured that nobody ever has to go hungry again! Wraps are truly the gift that keeps on giving - an almost infinite buffet of deliciousness!
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