What to Serve with Chicken Wrapped in Bacon: 5 Delicious Side Dish Ideas!

Updated on 
5 May, 2023

What To Serve With Chicken Wrapped In Bacon

Are you looking for something new to serve with your chicken wrapped in bacon? If so, you have come to the right place!

Our article will provide you with some creative and delicious recipes that will make your meal even more unforgettable. Whether you’re hosting a dinner party or just looking for something different for a family meal, we’ve got plenty of ideas to get your taste-buds excited.

Read on to discover what to serve with chicken wrapped in bacon that will tantalise your guests and leave them wanting more!

Delicious Side Dishes

No meal is complete without sides! When it comes to chicken wrapped in bacon, the possibilities for sides are truly endless. But why settle for just any side when you can have something truly delightful?

From scrumptious potatoes to succulent vegetables, here are some of the most delicious side dishes that will leave your guests begging for more!

Let's start with potatoes! Whether you prefer a classic mashed potato dish or something more inventive like cheesy roasted potatoes, you can't go wrong with this classic side dish. Make sure to add plenty of butter, cream and herbs to make it even more irresistible.

For a lighter touch, try roasting cubes of sweet potato with a hint of garlic and onion - it's absolutely divine!

If you're looking for something a little more special, why not whip up some glazed carrots or sautéed green beans? These vegetables are packed full of flavor and make an excellent accompaniment to chicken wrapped in bacon. You could also get creative by adding some fresh herbs and lemon juice or balsamic vinegar for extra zing.

Whichever way you choose to serve them, these sides will be sure to tantalize your taste buds!

Mouth-Watering Salads

The flavors of the bacon-wrapped chicken are sure to tantalize your taste buds, but why not take your meal to the next level?

Salads are an ideal accompaniment to this main dish. They provide a variety of textures and colors that will delight both your eyes and your palate.

Here's a list of salads that pair perfectly with bacon-wrapped chicken:

  • A crunchy romaine lettuce salad with cucumbers, tomatoes, and red onions
  • A creamy coleslaw topped with slivered almonds and sesame seeds
  • A zesty spinach salad tossed with mandarin oranges and dill pickles
  • A wholesome kale salad full of fresh apples, walnuts, and pepitas

Salads add depth to any meal; they provide essential vitamins and minerals while pleasing the eye as well as the tongue. With these combinations in particular, you can create a well-rounded dinner that you'll look forward to every time!

Now it's time for something sweet - let's explore flavorful sauces that will complete this delicious meal.

Flavorful Sauces

It was destined to happen, that the perfect accompaniment for chicken wrapped in bacon was finally revealed. Sauces, with their capability to bring out the exquisite flavors of the dish, are an ideal companion to this delectable meal.

The possibilities for sauces are endless: a tangy balsamic reduction, a creamy peppercorn sauce, or even a sweet and savory teriyaki glaze. Each of these sauces offers a distinct flavor profile that complements the succulent chicken and crispy bacon.

No matter which sauce you choose to accompany your bacon-wrapped chicken, it's sure to elevate the dish and leave your taste buds wanting more.

With each mouthwatering bite, there is no better way to tantalize your palate than with flavorful sauces.

Now on to tasty starches to complete this delicious dish!

Tasty Starches

The options for sauces to serve with chicken wrapped in bacon are virtually endless. From classic BBQ to exotic kimchi, the possibilities are only limited by your imagination.

However, no plate of chicken and bacon is complete without a tasty starch accompaniment. Mashed potatoes are a traditional favorite, but don't be afraid to try something new like creamy polenta or a wild rice pilaf. Sweet potato fries, roasted fingerling potatoes, and cheesy garlic bread are all excellent options that will add some extra savory flavor to the dish. Another delicious choice could be a warm orzo salad loaded with fresh veggies and herbs.

Whichever starch you choose, it's sure to make your chicken-bacon combo even more irresistible! Now you can move on to the next step: adding creative garnishes that will take your meal over the top.

Creative Garnishes

The idea of dressing up a dish of chicken wrapped in bacon with creative garnishes is appealing. After all, it doesn't take much to transform this delectable morsel into a tantalizing feast for the eyes as well as the taste buds.

Let's explore some ideas for adding a unique twist to this already flavorful dish:

Fruits and Veggies:

  • Tomatoes – diced or halved cherry tomatoes add a burst of sweetness and juiciness.
  • Avocado – slices of creamy avocado impart a subtle nutty flavor.
  • Cucumber – thin ribbons of cucumber lend an herbaceous note.

Herbs and Spices:

  • Basil – julienned basil leaves bring out the floral notes in the bacon-wrapped chicken.
  • Oregano – pinches of oregano provide a warm, earthy balance.
  • Parsley – chopped parsley infuses the dish with its distinctive freshness.

These garnishes can be used alone or combined to create even more interesting flavor combinations that will make your plate shine. With so many possibilities, this classic dish can become something unexpected and exciting every time you serve it!

Frequently Asked Questions

How Long Should I Cook The Chicken Wrapped In Bacon?

Cooking chicken wrapped in bacon is all about getting the balance right. To get the perfect flavor and texture, you'll need to cook it for just the right amount of time.
Generally speaking, you should leave the chicken wrapped in bacon in the oven for around 15-20 minutes, depending on how thick your bacon is. If you're worried about undercooking it, turn up the heat a bit and keep an eye on it while it's cooking.
Once the bacon is crisp and cooked through, serve it up hot with your favorite sides!

What Temperature Should I Bake The Chicken Wrapped In Bacon?

It's time to step up your cooking game with this classic recipe - chicken wrapped in bacon! But before you start preheating the oven, you'll want to make sure you know what temperature to bake at.
The anachronism here is that it’s like a Rubik’s cube of deliciousness: the trick is getting the temperature just right. To ensure your dish doesn't come out overcooked or underdone, it's best to bake at 375°F for about 20 minutes.
But remember, every oven is different — so keep an eye on it and test as needed!

What Type Of Bacon Is Best To Use For Wrapping The Chicken?

When it comes to wrapping chicken in bacon, there is no one type that reigns supreme. Of course, the classic thick-cut bacon will always do the trick, but don't be afraid to get creative - try using turkey bacon for a healthier option or even jalapeño-infused bacon for an extra kick of flavor.
There are endless possibilities when it comes to finding the perfect pair for your chicken wrapped in bacon!

Are There Any Health Considerations To Be Aware Of When Eating Chicken Wrapped In Bacon?

Eating chicken wrapped in bacon is a mouth-watering combination that many can’t help but drool over, but there are some serious health considerations to be aware of before indulging.
Bacon is very high in saturated fat and sodium, so it should be consumed sparingly or in moderation.
On top of that, cooking chicken to the proper temperature, 165°F (74°C), can be difficult to achieve when wrapping it with bacon since the meat has been covered.
That means bacteria may still be present and can cause food poisoning.
To stay safe and healthy while enjoying this delicious dish, make sure to get your bacon from a reliable source and always cook the chicken thoroughly.

What Type Of Cooking Oil Should I Use To Fry The Chicken Wrapped In Bacon?

When it comes to frying chicken wrapped in bacon, the type of cooking oil you use matters.
To get that perfect crunchy texture and flavor, you should use an oil with a high smoke point.
For example, try using canola or vegetable oil.
Not only do they have a high smoke point, but they’re also healthier options than oils like butter or lard.
So if you want to fry your chicken wrapped in bacon without compromising on taste or health, give these oils a try!


Wrapping chicken in bacon is a delicious way to enjoy this classic dish. With the right ingredients and preparation, you can make sure that your chicken wrapped in bacon is cooked to perfection every time!

Frying it in a light oil ensures that it gets crispy and the flavor of the bacon really stands out. Not only is it mouth-wateringly flavorful, but it's also surprisingly healthy. The combination of chicken and bacon provides a great source of protein, and is sure to tantalize even the pickiest of eaters - so much so that it'll feel like you've just stepped into an extravagant five-star restaurant!

With all these delicious options, why not give this recipe a try today? You won't regret it - I promise you'll be blown away by the heavenly taste!

Jennifer is a certified nutritionist and weight loss coach with a Master's in Nutrition from Cambridge. With over 10 years experience, she shares healthy recipes and science-backed slimming tips on SheCooksSheEats to help people reach their wellness goals. Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. She aims to provide research-backed advice to inspire balanced, happy living.
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